Creative cuisine & top wines
Culinary highlights at the Hotel Montana
At the Hotel Montana, you can enjoy a delicious start to your morning – with a wonderful “gourmet breakfast”. In the evening we place a culinary crown on a fulfilling day of holiday activities. In our à-la-carte restaurant, a creative kitchen team will spoil you with new takes on regional dishes. Next door, in Niki’s wine bar, fine wines from all over the world are waiting to delight you.
Feel-good ambience
The ambience in our restaurant as well as in Niki’s wine bar offers a cosy, feel-good setting for your delectation. Traditional charm with stylish and modern design: here you will just want to linger and soak up the ambience.
Visit our
À-la-carte restaurant and Niki’s wine bar
We are also happy to welcome non-residents of our hotel.
Opening hours in winter:
Daily from 12:00 noon (day off: Tuesday)
Opening hours in summer:
Daily from 3:00 p.m. (day off: Wednesday)
Unfortunately, reservations are not possible. Simply stop by and see if there is still a place available.
*You’ll probably be in luck.
Montana’s à-la-carte restaurant
Styrian fried chicken on potato and lamb’s lettuce salad, braised veal cheeks with rosemary polenta or oriental couscous – an innovative team of chefs, regional products and Tyrolean delicacies and a blend of influences from all over the world: this combination ensures the highest culinary enjoyment in our à-la-carte restaurant at Hotel Montana. The kitchen team can also create exquisite festive menus for special occasions.
Niki’s wine bar
If you are not yet a wine lover, you are guaranteed to become one here. You will feel the love of the fine wines from all over the world in every corner of Niki’s wine bar. Niki’s large wine cellar is a true treasure trove. Niki, the host and qualified sommelier, will reveal the secrets of his exquisite wines to you – also as part of an exclusive wine tasting. His daughter Stefanie inherited his passion for wine and our waitress Rike is also a sommelier. We are happy to serve delicious “fork bites” with your wine, such as Serrano ham from the knuckle, smoked sausages or dates wrapped in bacon. In addition to the best wines, you can also enjoy Italian grappa, fine brandies from Austria, rum from Cuba or Italian coffee specialties.
Montana breakfast for connoisseurs
What an enjoyable start to the day! At our gourmet breakfast buffet you can expect fresh, crispy rolls from the village bakery, an organic corner, delicious jams, fresh fruit, fresh fruit and vegetable juices, various delicacies, the best Alpine cheese, Tyrolean ham, bacon and pickled herring. Egg dishes can be freshly prepared to your taste.
Montana half board for connoisseurs
It is best to book your evening moments of culinary magic at the same time as your holiday. Our half board includes a gourmet breakfast and a delicious four-course evening meal. And of course not to forget the welcome schnapps at the house bar.